Annie_M
Moderator
Looks absolutely delicious and a Tropical meal
Thank you Sir
Who's the Chef? - my favourite when we can get it, which isn't often, is 'Blackened Barracuda'
I'm the Chef. I love seafood and it's easy to prepare.
If travel was easier you might have visitors with bibs at the ready
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Today’s breakfast... sausage was homemade wit the meat grinder I got Russell for Christmas!
I’m on a flight now I’ll be stopping by each of you with in hand
ugh that’s sucks!
True. But, at least it’s a company vehicle, so I don’t have to pay for it.
So, who else needs a new windshield?